Avoiding wine fraud by Jason Arnold

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Detecting wine fraud tricks by Jason Arnold? Jason Arnold is a wine connoisseur, who has deep knowledge on the subject of wine. His knowledge goes beyond knowing how to drink wine or simply having a deep appreciation. For example, he has the ability to assess a young wine and know its aging potential. Jason Arnold is available to educate people at wine tastings.

When you need a true expert in the wine business, look no further. Jason Murray Arnold has made numerous five figure acquisitions of wine and is quite knowledgeable about all aspects of the wine business. He is what you would traditionally call a sommelier. Here we will discuss about detecting wine fraud.

If anyone thinks that fake fine wine stopped with the conviction and jailing of arch-counterfeiter Rudy Kurniawan, they’re fooling themselves, according to expert Maureen Downey. Hundreds of wines concocted by Kurniawan, AKA ‘Dr Conti’, were destroyed at a US landfill site last year, but others were never found. Added to that, wine fraud investigations remain a frequent occurrence. Downey, who has spent more than a decade attempting to shine a light on the issue, this month launched the Chai Wine Vault system in an effort to guarantee a wine’s provenance and authenticity.

Wine seller Geoffrey Troy says that frauds often pour cheaper wine into empty bottles of expensive wine. Speaking of Kurniawan, Troy explains, “He could take a $200 bottle and turn it into over a $1,000 bottle.” You can’t spot this kind of fraud from the wine label, because the label is authentic; it’s the wine inside that isn’t. How do you catch this type of counterfeit wine? You either have to taste it, or look at pour lines. In old wines, pour lines get lower the longer the wine is in the cellar. Burgundy that’s more than 15 years old can have a pour line that is as low as two inches below the cork, and Bordeaux can have a pour line as low as the upper shoulder of the bottle. When you buy a 15-year-old Burgundy that has a pour line right up against the cork, this could mean that the previous owner filled the bottle with new, cheap wine. The only other way to catch this type of fraud is to taste the wine and observe it in the glass. To make sure that what you’re drinking is the real deal, look at the color of the liquid. The guide below gives you a sense of what wines of every age should look like. Read additional information on Jason Murray Arnold Fraud in the wine industry.

Wine fraud isn’t anything new. In fact, counterfeit wine has been around for years. Decades ago con artists would take cheap bottles of wine, add fake high-end wine labels, and then sell them to some unsuspecting person. Unfortunately, there are still a lot of wine scams out there to be aware of today. As the fine wine market continues to grow, scam artists have taken the opportunity to sell fake products. One of the reasons that it’s easier for people to pull off a wine scam or other fraudulent activity is because the wine market isn’t regulated like those of other industries.